Dinner in an Instant

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Beschreibung

75 all-new recipes for Melissa Clark's signature flavor-forward dishes that can be made in any pressure cooker, multicooker, or Instant Pot®.

"Recipes that are as reliable as they are appealing."-The Boston Globe

Dinner in an Instant gives home cooks recipes for elevated dinners that never sacrifice convenience. It focuses on what you should make in the pressure cooker (rather than what you can make) because it does it better-faster, more easily, and more flavorfully. These delicious weeknight-friendly and company-worthy recipes include:

• Leek & Artichoke Frittata
• Coconut Curry Chicken
• Duck Confit
• Osso Buco
• Saffron Risotto
• French Onion Soup
• Classic Vanilla Bean Cheesecake

Here, too, are instructions for making the same dish on both the pressure and slow cooker settings when possible, allowing home cooks flexibility, as well as indications for paleo, gluten-free, vegetarian, and vegan recipes. Dinner in an Instant is a new classic and Melissa Clark's most practical book yet.



Autorentext

MELISSA CLARK is a staff writer for the New York Times where she writes the popular column "A Good Appetite," and stars in a weekly complementary video series. The winner of James Beard and IACP Awards, she is a regular on Today and NPR (The Splendid Table, The Leonard Lopate Show). Melissa earned an MFA in writing from Columbia.

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Produktinformationen

Titel
Dinner in an Instant
Untertitel
75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot®
Autor
EAN
9781524762971
ISBN
978-1-5247-6297-1
Format
E-Book (epub)
Herausgeber
Potter/TenSpeed/Harmony
Genre
Essen & Trinken
Veröffentlichung
17.10.2017
Digitaler Kopierschutz
Adobe-DRM
Dateigrösse
82.66 MB
Anzahl Seiten
160
Jahr
2017
Untertitel
Englisch
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